Ansell HyFlex 72-290 Dyneema Cut-Resistant Sleeve
The Ansell HyFlex 72-290 Dyneema Cut-Resistant Sleeve is a 500mm-long knitted sleeve designed to protect the forearm against mechanical injury. Washable and safe for use with food, this sleeve is perfect for an array of cutting, carving, deboning and filleting applications in the food industry.
Purchase Quantity
The Ansell HyFlex 72-290 Dyneema Cut-Resistant Sleeve is supplied as a single sleeve.
Sizing Information
This sleeve is available in one size only. This should be suitable for most users. Please note that the sleeve has a length of 50cm.
How Does the Ansell Cut-Resistant Sleeve Protect Your Hands?
Manufactured from glass fibre, polypropylene and revolutionary, high-strength Dyneema, this sleeve provides exceptional resistance to abrasions, cuts and tears. In addition, the gloves are certified as suitable for use preparing and handling food.
Performance Ratings
EN 388 (Protection Against Mechanical Risks)
Test | Result |
Abrasion | Level 3 |
Cut | N/A |
Tear | Level 4 |
Puncture | N/A |
Blade Cut | Level D |
Other
- European Directive 89/686/EEC
- EN 420:2003 + A1:2009
- EN 388:2003: 354X
- European Regulation 1935/2004 'Materials and Articles to Come into Contact with Foodstuff'
- European Regulation 2023/2006 'Good Manufacturing Practices for Materials and Articles to Come into Contact with Foodstuffs'
Key Features and Benefits
- Gauge 10, 500mm-long knitted protective sleeve
- Manufactured from glass fibre, polypropylene and Dyneema
- Protects the forearm against cuts and lacerations
- Suitable for use in the food industry
- Washable at 90°C for better hygiene
- Silicone- and latex-free
- Supplied as a single sleeve
Who Can Use the Ansell HyFlex Dyneema Sleeve?
With exceptional resistance to cut, tear and abrasion, the 72-290 Sleeve is ideal for use in food processing and food service industries. Ideal applications include (but are not limited to):
Additional Documentation